Photography

Awards

Judged Winner (Best Australian Blog 2014) in the Best Australian Blogs 2014 competition by the Australian Writer’s Centre, over 1,100 other blogs
Judged Best Food Blog 2014 in the Best Australian Blogs 2014 competition by the Australian Writer’s Centre
Outstanding Use of Photography winner in the Best Australian Blogs 2013 competition by the Australian Writer’s Centre for my post on Dubai.
Lifestyle category finalist in the Best Australian Blogs 2013 competition by the Australian Writer’s Centre

In 2015 I was one of three photographers commissioned to shoot 120+ restaurants and wineries around SA for Smudge Publishing's Flavours of South Australia book.
In 2013 I won the Outstanding Use of Photography award by the Best Australian Blogs 2013 competition for my post Exploring Dubai: Spices, Diamonds, Gold, and Fruit & Veg.
I have created hundreds of photographs for clients including About.com, the Almond Board of Australia, Bacardi Lion, Bertolli Olive Oil, Custard Apples Australia, Mushroom Growers Australia, Ocean Spray, She Knows, and Tourism Tasmania.
My photographs have been used in print advertising, recipe books, print and online magazine editorials, recipe websites, company newsletters and company websites.
As Chief Eater of The Hungry Australian, I’ve photographed 150+ original recipes, some of which have been featured in various food media.
My food photography appeared regularly on curated, international food photography sites, including Foodgawker, Tastespotting, Tasteologie and Photograzing.
I was formerly represented by StockFood, the premier agency for food images.

For most of my regular food and travel shooting work I used a Nikon D600 with these lenses:

For spontaneous, on-the-go shooting and Instagramming I use a Fujifilm X100T and an Apple iPhone 11 PRo.

I prefer natural (available) light and edit my photos with Adobe Lightroom on an Eizo Coloredge CS240 monitor